Consumer Alert: Hidden Ingredients in Sushi

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‘Fresh’ sushi includes aspartame, high fructose corn syrup and artificial colors.

As if Fukushima, dwindling fish populations and unsettling farming operations weren’t enough of a challenge for pescatarians and fish lovers, shoppers face hidden ingredients on store shelves – even in items like sushi.

Just what are things like high fructose corn syrup, aspartame, FD&C #40 and Blue #1 doing in your sushi anyway? And with this ingredients linked to severe conditions ranging from obesity, diabetes, allergies, hyperactivity, visual impairment and more, can anyone still eat healthy when stuff like that crosses their plate?

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